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Add mango to all your cocktails, entrees, hors d'oeuvres and desserts.
Known for its sweet flavor with exotic notes, this puree will enhance your cocktails in one touch. Mango Pulp is made from 93% ripe fruit, has a silky texture and the attractive golden orange color of ripe fruit.
It can be added to dressings for arugula or spinach salads, or used in ice creams, sorbets, mousses, jellies, soufflés, popsicles and smoothies.
La Maison du Bar the expert in bar accessories.